The French Window is a cosmopolitan restaurant with an airy, conservatory-like dining room overlooking the picturesque Victoria Harbour. Using fresh and high quality ingredients from around the world, it offers a taste of European cooking in a relaxed yet lively atmosphere. This is the place for a little romance, good times and celebrations.

Brand Chef, Simon Kealy from Wales, has garnered extensive culinary experience throughout Europe and Asia. The menu curated by Chef Simon livening up each dish with a core ingredient, every dish is a combination of high quality and exquisiteness. Besides the a la carte menu, you can also try our 6-course tasting menu crafted by Chef Simon.
Here the service is responsive with a friendly staff ready to assist in explaining all the dishes and ingredients. In addition, you can sample a selection of wines by the bottle or carafe which adds to the overall authentic buzzing experience and immerses you in the vibrant spirit of dining.

Brand concept

Harbor views await patrons who enter the The French Window. Once inside, the venue you will see portrait photos, interesting fixtures and embellishments throughout. The restaurant has an airy, open and bright feel, imparting a sense of comfort and ease right away. Smiles abound and the dynamic is open, fun and collegial.

Awards

• U Favorite French Restaurant, U Favorite Food Awards 2011 & 2015, U Magazine
• Top 10 Restaurants Awards in the category of French – Bistro / Brasserie, WOM Guide 2014
• Best-ever Dining Awards 2012, Weekend Weekly
• Top 500 Restaurants in Asia, The Miele Guide 2011/2012

Other awards