Vegetarian Feast in Cantonese Style
You can now savor our scrumptious and exquisite vegetarian dishes at Tsui Hang Village Causeway Bay. The meticulously designed menu highlights the colourful baked pumkin with eggplant, Braised assorted vegetables which include yam, lily bulb, water chestnuts and potato. Green pepper stuffed with stir fried assorted vegetable is one of dishes that must not be missed. The 8-coursed vegetarian menu priced at $480/ pax (Only available for 4 pax or above). Reservation in advanced is required.
Available at Tsui Hang Village Causeway Bay .
*Prices are subject to 10% service charge
Tsui Hang Village (Causewaybay)
22/F, Lee Theatre, 99 Percival Street,Causeway Bay, Hong Kong
Enquiry: +852 2409 4822
Learn more about the restaurant