Situated in the city’s most prestigious business district at ifc mall, Cuisine Cuisine ifc is regarded as a “tycoon canteen” and the best place for a classy and elegant dining experience.
To celebrate 18th anniversary, Master Chef Lee Yuk-lam specially prepares the celebration feast with a series of premium dishes for guests including Baguette topped with Suckling pig and Kaluga Caviar, Sautéed Crystal King Prawn, Braised Pomelo Peel and Japanese Kanto Sea Cucumber with Shrimp Roes and more.
18th Anniversary Celebration Feast* is available from Monday to Friday dinner hour, Saturday to Sunday lunch and dinner hour, from now 1 May until 30 June, 2023. A complimentary of Cuisine Cuisine Prosperity Premium X.O. Sauce (170g) will be given to each guest upon purchase of menu on dining date. Please make your reservation 1 day prior to dining date.
Enjoy a wavier on service charge of 18th Anniversary Celebration Feast by pre-booking on Mira-eShop!
*10% service charge, terms and conditions apply.
Cuisine Cuisine ifc
3101-3107, Podium Level 3, ifc mall, 8 Finance Street, Central, Hong Kong
Reservations: +852 2393 3933
Learn more about the restaurant