Cuisine Cuisine ifc
The ever-popular lobster and steak feast has returned to Assaggio with so much more value. Brand Chef of Assaggio, Francesco Gava has upgraded the dinner set for four with a bountiful Seafood Platter as starter (with Oyster, King Crab Leg, Mussels and Clams), followed by a rich and creamy San Marzano Tomato Soup; enjoy the two sharing main courses – Whole Lobster Taglierini and 35Oz USDA Prime OP Ribs served on a red hot sizzling iron plate with French Fries and Garden Greens. Finally conclude the night with a special dessert: Assaggio’s Secret Garden (Macaroon, Strawberry Parfait, Sponge Cake and Choclate Soil).
*Price is subjected to 10% service charges
Assaggio Trattoria Italiana (Wanchai)
6/F, Hong Kong Arts Centre, 2 Harbour Road, Wanchai, Hong Kong
Reservations : +852 2877 3999
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