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Shunde Delicacies available at all 3 Tsui Hang Villages!

Due to wonderful feedback from our customers, starting from this May and June, Shunde Specialty menu will be available at all 3 Tsui Hang Villages, together with new recommendations by chef including Stewed Chicken in Four Seasonings, Stewed Goose and Ginger in Sweetened Vinegar, Shunde Specialty Baked Fish Intestine with Egg, Pan-fried Baked Fish Head in Casserole and more.
Start the unforgettable culinary journey by trying the authentic “Shunde Delicacies” at Tsimshatsui and Central outlets for dinner, and also at Causeway Bay outlet for whole day. Available till end of September. Black out dates apply*, please consult our restaurant when placing booking.

* 10% service charge applies
* This promotion will not be available on following dates:
Tsui Hang Village (Tsimshatsui) and (Central): 13,14,30 May and 18 June
Tsui Hang Village (Causeway Bay) : 5-7,12-14 May and 18 June

CLICK HERE FOR MENU

 

Causeway Bay
22/F, Lee Theatre, 99 Percival Street, Hong Kong
Reservations: +852 2409 4822

Central
2/F, New World Tower, 16-18 Queen’s Road Central, Hong Kong
Reservations: +852 2524 2012

Tsimshatsui
5/F, Miramar Shopping Centre, 132 Nathan Road, Kowloon
Reservations: +852 2376 2882

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